It’s great to be back in our favourite ski resort. We have been lucky enough to get two consecutive days of cold temps and blue skies. The groomed runs have been great for a fast carve and getting our ski legs going. Not many other skiers on the mountain at the moment. We met up with Stef for a couple of hours of skiing this morning. Adam is still away with his clients but will be back in town tomorrow.
We had a delicious duck hotpot at Sanjin restaurant last night. A bit of local draft beer helped in fluid replacement from our hard day of skiing. Furano has lots of great little restaurants with plenty of local cuisine to sample … and really inexpensive.
We have really fallen in love with this place and look forward to plenty more experiences on this trip.